Gurkum Heritage Red Chilli Stuffed Pickle
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Traditional Stuffed Red Chilli Pickle
Experience the bold and authentic flavours of India with Gurkum Heritage Red Chilli Stuffed Pickle. Made using fresh red chillies (65–70%) and stuffed with a traditional blend of mustard seeds, fenugreek, and aromatic Indian spices, this pickle delivers a rich, spicy, and tangy taste. Prepared in kachi ghani mustard oil, every bite reflects the heritage of homemade Indian pickles.
Whether served with parathas, dal rice, khichdi, or stuffed rotis, Gurkum Heritage Red Chilli Stuffed Pickle adds a fiery burst of flavour to every meal.
Why You'll Love It
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Made with fresh red chillies (65–70%)
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Traditional stuffed pickle recipe
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Prepared in Kachi Ghani mustard oil
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Rich blend of authentic Indian spices
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No added sugar
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No preservatives
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Hygienically packed for freshness
Test Profile
Gurkum Heritage Red Chilli Stuffed Pickle combines the natural heat of fresh red chillies with the richness of Kachi Ghani mustard oil, tangy lemon juice, and a carefully balanced blend of mustard seeds, fenugreek, and traditional Indian spices. Every bite delivers a bold, spicy, tangy, and aromatic flavour that enhances the taste of every meal.
Product Details
| Specification | Details |
|---|---|
| Brand | Gurkum |
| Product Name |
Heritage Red Chilli Stuffed Pickle |
| Net Weight | 700g |
| Product Type |
Traditional Stuffed Red Chilli Pickle |
| Cuisine | Indian |
| Packaging | Food-grade Pack |
| Shelf Life | Best Before 18 Months from the Date of Manufacturing |
| Country of Origin | India |
| Nutrient | Value |
|---|---|
| Energy | 30 kcal |
| Protein | 2 g |
| Carbohydrates | 0.3 g |
| Total Sugar | 0.1 g |
| Added Sugar | 0 g |
| Total Fat | 3.2 g |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 4600 mg |